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265 3rd Avenue, Saskatoon, Saskatchewan
Reservations: 306 954 2590 • Reserve Now >

ABOUT

C hef Dale MacKay along with Co-Chef & Butcher Nathan Guggenheimer, GM & Mixologist Christopher Cho, Head Chef Benet Hunt, create homegrown and globally inspired comfort food, paired with properly hand-crafted cocktails, and wines, in a relaxed and inviting setting that evokes rich dark woods and antique curiosities. Whether you’re going in for a full dining experience, an after-work cocktail, or a night-cap, Ayden Kitchen & Bar delivers you with warmth and comfort with each experience.

Cocktails & Wine

Armed with a cocktail shaker, bow-tie, and the latest men's hairstyle, you can find our General Manager and Mixologist Christopher Cho behind the bar, crafting a unique list of signature cocktails, using local ingredients to create unique syrups, cordials and shrubs. Along with putting his signature twist on our cocktails, we offer a wide variety of classics, like Manhattans, Gimlets, and more! Have a cocktail you've been craving, but don't see it on the menu? Ask your server about it, our experienced bartenders love a challenge!

Not in the mood for one of our cocktails, or fancy yourself more of a wine drinker? We have an extensive wine list, sourcing unique wines from around the world, and close to home, our wine list will allow diners to experience something unique to Saskatoon!

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Prairie Feast - Street Fair

On August 13, 2016, the street front of Ayden Kitchen & Bar on 3rd Avenue South in downtown Saskatoon will be your playground, featuring games, music, and mouth-watering international street food prepared and presented by some of the best chefs in the country. Purchase tickets online

CONTACT

  • Email aydenkitchenbar@gmail.com
  • Address
    265 3rd avenue
    Saskatoon, Saskatchewan
    Get Directions >
  • Reservations

    306 954 2590

    Reserve Now >
  • Hours Monday-Friday Lunch: 11:30am – 2pm Dinner: 5:30pm – Late Saturday 5:30pm – Late Sunday Closed
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